In 1969 Bob Roberts shoved a few thousand sticks in the ground and hoped they would grow. Choosing Mudgee, as it has a cool, dry climate, eminently suited to Cabernet Sauvignon, he firmly believed that wines should be affordable and above all, age well.
While the market often looks for young, fresh wines, we believe that there are still more than a few people who love the more crafted, Estate grown, made and bottled styles of wine that stand the test of time. It's all about what's inside the bottle that matters; substance over style.
We've been taking orders and delivering our fine wines to homes all around Australia since 1974. You won't find our wine in bottle shops - we've always preferred to cut out the middle man.
Our Cellar Door has re-opened, our wonderful sales & marketing team are largely working remotely, and the production team is working with social distancing - so while it's not quite business as usual for us, you shouldnt see any difference in service levels at all.
If you have any questions about the wines that we make, or older Huntington Estate wines in your cellar, we'd love to hear from you.
Tim Stevens, Owner / Chief Winemaker
We are devastated by the loss of our 2020 vintage due to smoke taint … read more
For the second winter in a row leading up to the growing season, the 2018 … read more
Am I the only one disgusted by the mass slaughter of young red wines in this … read more